What is Jianqu, a traditional Chinese medicine?
In recent years, with the popularization of traditional Chinese medicine culture, more and more people have begun to pay attention to the unique effects of traditional Chinese medicine. Among them,JianquAs a fermented traditional Chinese medicine with a long history, it has become one of the hot topics recently due to its unique production process and wide range of clinical applications. This article will introduce in detail the definition, history, production technology, efficacy and modern research progress of Jianqu to help readers fully understand this traditional Chinese medicine.
1. The definition and history of Jianqu

Jianqu, also known as "Liu Shenqu" or "Jian Shenqu", is a traditional Chinese medicine preparation made by fermenting flour and bran as the main raw materials, adding a variety of Chinese herbal medicines. The "Jian" in its name comes from Jianou City, Fujian Province, which is named after it is the traditional birthplace of Jianqu. The history of Jianqu can be traced back to the Song Dynasty. It has a history of thousands of years and is an important part of the treasure house of traditional Chinese medicine.
2. The production technology of Jianqu
The production process of Jianqu is complex and exquisite, mainly including the following steps:
| steps | Specific operations |
|---|---|
| Raw material preparation | Mainly made of flour and bran, with Chinese herbal medicines such as artemisia annua, cocklebur, polygonum, bitter almond, and adzuki bean added. |
| fermentation | The mixed raw materials are pressed into blocks and placed in a suitable temperature and humidity environment for natural fermentation. |
| dry | After fermentation is completed, dry it in the sun or at low temperature. |
| Finished product | Made into blocks or powder and stored in a dry environment |
3. The efficacy and clinical application of Jianqu
Jianqu, as a traditional Chinese medicine for digestion and stagnation, is widely used in clinical TCM. Its main functions and indications are as follows:
| Efficacy | clinical application |
|---|---|
| Strengthen the spleen and stomach | Treat loss of appetite and indigestion |
| digestion | Relieve symptoms such as bloating and belching |
| Relieve surface and remove dampness | Used for those who suffer from external wind and cold and food accumulation |
| Assist lipid lowering | Modern adjuvant treatment for hyperlipidemia |
4. Modern research progress
In recent years, with the development of modern science and technology, the research on Jianqu has become increasingly in-depth. Research found:
1.microbial diversity: Jianqu contains rich microbial communities, including yeasts, molds and bacteria, etc. These microorganisms produce a variety of active substances during the fermentation process.
2.active ingredients: Modern analytical technology has detected that Jianqu contains a variety of digestive enzymes, organic acids, amino acids and trace elements, and these substances work together to exert pharmacological effects.
3.Clinical application expansion: In addition to traditional indications, modern medicine will also use Jianqu for the auxiliary treatment of functional dyspepsia, intestinal flora imbalance and other diseases.
5. Precautions for use
Although Jianqu has mild medicinal properties, you still need to pay attention when using it:
| Things to note | Description |
|---|---|
| Usage and dosage | Generally 6-15 grams, decoction in water or powdered and taken as a drink |
| Taboo groups | Pregnant women should use with caution; those allergic to fermented products should not use it. |
| drug interactions | It is not advisable to take it with antibiotics as it may affect the efficacy of the medicine. |
| Storage conditions | Need to be sealed against moisture to avoid mildew |
6. Market status of Jianqu
According to recent market research data:
| Project | data |
|---|---|
| annual output | About 500 tons (major manufacturers nationwide) |
| market price | 30-80 yuan/kg (depending on quality) |
| consumer group | Mainly middle-aged and elderly people, with rising attention among young people |
| E-commerce platform sales | Average monthly orders: 2,000-5,000 (total of mainstream platforms) |
7. Conclusion
As a representative of traditional Chinese medicine fermentation preparations, Jianqu embodies the wisdom of ancient people and modern technology. With the improvement of health awareness and the spread of traditional Chinese medicine culture, Jianqu, a thousand-year-old tradition, has taken on new vitality. Understanding all aspects of Jianqu not only helps us use this medicine correctly, but also allows us to deeply appreciate the profoundness of traditional Chinese medicine culture.
Note: The data in this article are collected from industry reports, academic papers and e-commerce platform public data in the past 10 days and are for reference only.
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